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Genmaicha: Japanese green tea with roasted brown rice

Genmaicha: Japanese green tea with roasted brown rice

13 000¥Prix

Organic sencha with a gentle flavor blended with organic brown rice. Brewed at a high temperature, the fragrant aroma will spread softly. It has a rich nutty flavor, making it a good first cup for beginnersto Japanese tea. Perfect for relaxation time.


Aroma          ★★★★★   *No added fragrance  
Bitterness   ★       *No coloring agents
Sweetness ★★★★     *No additives


Loose Leaf

A delicate green teawith roasted brown rice

Two fresh 50g bags in foil pouches. Refill the Everyday can for use. Store in a cool, dry place.

Tea leaves to herb bushes, 100% of our tea is sustainably sourced.


How to Enjoy Genmaicha as Recommended by MARUFUKU

1. Measure 3 grams of tea leaves(about one teaspoon) per cup and place them into a teapot.

2. Brew boiling water into a teapot(160ml)

3. Steep for 2 minutes 30 seconds.

4. Serve in tea cups.Serve the tea by pouringit in small amounts into each tea cup in an alternating order, to ensure the flavor is evenly distributed.

5. Drain the teapot completely by shaking out the last drops.


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