Matcha K1 100g

Enjoy the luxurious taste of 100% premium ‘Ichibancha’ (the first tea leaves picked in the season), cultivated in Shizuoka, Japan's leading tea-producing region.
The moment you open the bag, a refreshing and rich aroma reminiscent of fresh green leaves spreads. The deep umami flavour unique to first-harvest tea leaves and the elegant, delicate bitterness that lingers beautifully in the mouth create an exquisite harmony.
The vivid emerald green colour not only adds colour to traditional tea ceremonies, but also elevates a simple matcha latte to a gourmet masterpiece. For those who wish to incorporate authentic Japanese flavours into their daily rituals and cooking, this matcha will transform everyday moments into something special.
Produced in Shizuoka Prefecture, first flush tea, ball milled.
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